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Roberta Rackal: "it turned out really well. I had jasmine rice not…" Read More
14Ingredients
38Minutes
200Calories
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Ingredients
US|METRIC
5 SERVINGS
- 12 oz. chicken andouille sausage (links cut on the bias, if using full links, cut into ½ inch pieces, on the bias)
- 2 Tbsp. olive oil
- 1 red onion (small, diced, ~ 1 cup)
- 1 green bell pepper (diced, ~ 1 cup)
- 1 stalk celery (diced, optional)
- 14.5 oz. diced tomatoes with juice
- 2/3 cup basmati
- rice
- 1 1/3 cups chicken broth
- 3/4 tsp. dried thyme
- 1/4 tsp. cayenne pepper
- 1 bay leaf (small)
- salt
- pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium190mg8% |
| Potassium390mg11% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Roberta Rackal 2 years ago
it turned out really well. I had jasmine rice not Basmati, and I had Farmers sausage not andouille sausage. but it was all very tasty
Lorena M. 7 years ago
Turned out great but using instructions as given it was definitely underseasoned. I added garlic powder, onion powder and adobo