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17Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. smoked paprika ($0.20)
- 1 tsp. oregano ($0.10)
- 1 tsp. thyme ($0.10)
- 1/2 tsp. garlic powder ($0.05)
- 1/2 tsp. onion powder ($0.05)
- 1/4 tsp. cayenne pepper ($0.03)
- 1/4 tsp. black pepper ($0.02)
- 1/4 tsp. salt ($0.02)
- 1 Tbsp. olive oil ($0.16)
- 1 Tbsp. butter ($0.13)
- 1 lb. boneless, skinless chicken breast ($5.47)
- 1 yellow onion (diced $0.32)
- 1/2 lb. penne pasta ($0.75)
- 15 oz. fire roasted diced tomatoes ($1.00)
- 2 cups chicken broth ($0.26)
- 2 oz. cream cheese ($0.50)
- 3 green onions (sliced $0.25)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol95mg32% |
Sodium530mg22% |
Potassium1100mg31% |
Protein37g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A35% |
Vitamin C25% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(26)
レモン 3 years ago
Pretty good! I also found some cajun seasoning in the kitchen so i added some and it turned out pretty spicy haha
Veggie Cat 4 years ago
Turned out great! I added a lot of Cajun spice that I bought from Target. It was creamy with some heat. I didn’t have green onions so I added Parmesan cheese. If you have any leftovers the pasta will absorb the sauce, so you might have to add some water.
Colette 4 years ago
Wow. Simple ingredients (I only had to get the tomatoes and cream cheese) one pot and filling. Everyone loved it.
Nicky N. 4 years ago
Yum! Changed it a little, used smoked chicken, fresh tomatoes, green capsicum as well. Served on couscous, not pasta, still very good.
Wheir Slater 4 years ago
This came out so good! i made a couple modifications: I used a can of tomato sauce and half & half instead of fire roasted tomatos and cream cheese. I also doubled the cayenne because we love spicy. Awesome meal!
Nora Moorefield 4 years ago
Turned out great! Added mozzarella cheese and a little more Cajun seasoning.
Tess 5 years ago
Kind of did my own spin and added chipotle seasoning, perfect amount of heat. I absolutely love it!
Natalie Thwing 5 years ago
I thoroughly enjoyed this. I doubled the recipe and also added two stalks diced celery, one diced green bell pepper, and sliced andouille sausage with the onions. i also added a jar of sun-dried tomatoes that i diced with the broth, tomatoes, and pasta. I also added parsley when i stirred in the cream cheese.
Jules 5 years ago
It took longer for the noodles to become tender than the recipe stated, but I kind of expected that in a one pot dish. I added a bit of extra chicken broth so there would be more liquid for the noodles to simmer in, and added spinach right at the end for some veggie content. Flavours were delicious and it reheated well. Would make again!
PCBT 5 years ago
Turned out well. Had to adjust the recipe a bit. Added heavy cream to thicken it. But otherwise it was great!
Gary B. 5 years ago
Love one potters. Decided while walking through Wegmans to make this tonight. Followed precisely as we do with all new recipes before we make our own changes. You can really taste the smokey flavor from the fire roasted tomatoes and smoked paprika. Creamy enough with the amount of cream cheese it calls for. Over all. It was a nice change and think we’ll be adding some heat next time, if we make this again. Onto the next one potter.
Alyssa Walsky 6 years ago
love this recipe, but i actually subbed the peppers out for spinach instead! it was fabulous
Aubri 6 years ago
I have made this several times now and it’s delicious!! My 3 and 5 year old daughters even eat it!! I use Cajun’s Choice Blackened Seasoning instead (a little less too so not so spicy for my kids)!
Bart Rutherford 7 years ago
This dish is simple and tasty. I substituted the cream cheese with heavy cream. I will definitely be making this again and soon.
Ghost Tooth 7 years ago
Used a little more seasoning than suggested and did not regret it at all. Quick dinner dish great for two or a few meals.
Sade Green 7 years ago
Good would definitely recommend need a little more seasoning to taste but overall a winner in are house.
Helen M. 8 years ago
This has become a staple in our house. So delicious. I like it creamer so I add extra cream cheese to the sauce.