One Pot Creamy Bacon and Peas Pasta Recipe | Yummly
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One Pot Creamy Bacon and Peas Pasta

HOME MADE INTEREST(1)
Stephanie C.: "It was really creamy and delicious. I added salt…" Read More
13Ingredients
30Minutes
700Calories
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Ingredients

US|METRIC
  • 6 slices bacon (Smithfield Hometown Original, chopped)
  • 1 clove garlic
  • 1/2 cup onion (diced)
  • 1 cup mushrooms
  • 8 ounces pasta
  • 2 cups chicken stock
  • 1 cup milk
  • 1 cup peas (frozen)
  • 1 ounce cream cheese
  • 1 cup sour cream
  • 1/4 cup Parmesan (shredded)
  • salt
  • pepper
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    NutritionView More

    700Calories
    Sodium39% DV940mg
    Fat58% DV38g
    Protein51% DV26g
    Carbs21% DV63g
    Fiber20% DV5g
    Calories700Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol80mg27%
    Sodium940mg39%
    Potassium800mg23%
    Protein26g51%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber5g20%
    Sugars14g28%
    Vitamin A15%
    Vitamin C30%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

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    Stephanie C. 2 years ago
    It was really creamy and delicious. I added salt and Italian seasoning to the pepper for added flavor.

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