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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 onion (medium, chopped)
- 3 cloves garlic (minced)
- 1 Tbsp. olive oil
- 2 cups chicken broth
- 2 cups pasta sauce
- 1 can diced tomatoes (with Mild Green Chilis)
- 1 can chili beans (do not drain)
- 1 1/2 cups elbow macaroni
- 1 tsp. chili powder
- 1 tsp. cumin
- 1 cup cheddar cheese (shredded)
- salt
- pepper
- parsley (to garnish, optional)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol110mg37% |
| Sodium1820mg76% |
| Potassium1680mg48% |
| Protein46g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber12g48% |
| Sugars21g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium35% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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