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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. olive oil
- 1 lb. ground beef
- 1/2 onion (Medium Sized, Diced)
- 4 cloves garlic (Minced)
- 1/2 red bell pepper (Seeded And Diced)
- 2 Tbsp. tomato paste
- 2 Tbsp. chili powder
- 1 tsp. cumin powder
- 1/2 tsp. paprika
- 1/4 tsp. oregano
- 1/4 tsp. sea salt
- 14.5 oz. Tuttorosso Diced Tomatoes
- 15 oz. pinto beans (Drained and Rinsed)
- 4 cups beef stock
- 1 cup half-and-half
- 16 oz. macaroni (any Short-Cut, Uncooked, shells, elbows, wagon wheels, etc.)
- 3 cups sharp cheddar cheese (Shredded)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat19g95% |
| Trans Fat1g |
| Cholesterol125mg42% |
| Sodium940mg39% |
| Potassium1020mg29% |
| Protein45g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C35% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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