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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts (small)
- 1 cup brown rice (uncooked Short Grain)
- 1 onion (small)
- 3 garlic cloves
- 3 roasted red peppers (Fire, in jar)
- 1 chili pepper
- 2 tsp. ground cumin
- 1 tsp. smoked paprika powder
- 1/2 tsp. saffron
- 1 bay leaf
- 1 Tbsp. ketchup
- 1 1/2 cups chicken stock
- 1/2 cup water
- 2 green bell pepper
- 1 cup frozen peas
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium390mg16% |
| Potassium920mg26% |
| Protein34g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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