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12Ingredients
40Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 4 chicken thighs
- salt
- pepper
- 2 cups chicken broth (or vegetable broth)
- 1/2 cup water
- 1 cup jasmine rice (uncooked, or use any rice that says on the package that it takes 15 minutes to cook it)
- 1/4 tsp. salt
- 4 garlic cloves (minced)
- 2 Tbsp. lime juice (freshly squeezed, use one 1 tablespoon first, before adding another)
- 15 oz. black beans (rinsed, drained)
- 1/2 cup fresh cilantro (chopped)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium970mg40% |
| Potassium990mg28% |
| Protein52g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber9g36% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Ilia Kaku 4 years ago
My rice was a little sticky but hubby liked it so it was good. I think more seasoning and more lime.