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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. egg noodles (extra wide twisted)
- 1 jar sauce (RAGÚ® Old World Style® Traditional, 24oz)
- 1 lb. boneless, skinless chicken breasts (chopped into bite-sized pieces)
- 1 zucchini (sliced into half-moon shapes)
- 1 small onion (chopped)
- 3.8 oz. black olives (drained)
- 5 cloves garlic (minced)
- 1/3 cup grated Parmesan cheese (finely)
- 2 Tbsp. butter
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Directions
- unchecked 1. Melt butter in a dutch oven or large pot over medium heat.
- unchecked 2. Add chicken chunks to the pot. Sauté until their outsides are cooked, about 5 minutes, stirring occasionally.
- unchecked 3. Add zucchini and onion to the pot, stirring with the chicken. Cook until starting to soften, about 3 minutes, stirring occasionally.
- unchecked 4. Add olives, garlic, and egg noodles to the pot. Stir. Add RAGÚ® Old World Style® Traditional Sauce and enough water so that the noodles are mostly submerged, about 2 cups of water. Stir. Bring to a simmer. Let simmer until noodles are cooked, about 10 minutes, stirring occasionally. Add salt to taste, if necessary.
- unchecked 5. Distribute pasta among serving bowls and top with parmesan cheese and optionally chopped parsley.
NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1290mg54% |
| Potassium1290mg37% |
| Protein40g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber9g36% |
| Sugars19g |
| Vitamin A40% |
| Vitamin C25% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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