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One Pot Chicken Fajita and Rice Skillet
FOX VALLEY FOODIE11Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken breast (stir fry, cut into small strips</span>)
- 1 cup white rice
- 2 cups chicken broth
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 green pepper (cut into strips)
- 1 red pepper (cut into strips)
- 1 red onion (medium, cut into strips)
- 1 Tbsp. oil
- 1 packet fajita seasoning
- 1/4 cup cilantro
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium730mg30% |
| Potassium950mg27% |
| Protein39g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C110% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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