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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. frozen corn
- 2 oz. cream cheese
- 1/4 cup shredded cheddar cheese
- 2 Tbsp. butter
- 1/4 cup whole milk
- 1/8 tsp. salt
- 1/8 tsp. pepper
- fresh parsley (for garnish optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium220mg9% |
| Potassium310mg9% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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