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One Pot Cacio e Pepe Isreali Couscous
THE DEFINED DISH6Ingredients
25Minutes
540Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 cups Israeli couscous (uncooked)
- 3 cups water
- 1 tsp. kosher salt
- 1 tsp. freshly cracked black pepper (plus more for serving)
- 1/3 cup grated pecorino (freshly, plus more for serving parmesiano reggiano is fine)
- 1 tsp. parsley (finely chopped)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol15mg5% |
Sodium1390mg58% |
Potassium230mg7% |
Protein21g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate100g33% |
Dietary Fiber7g28% |
Sugars0g |
Vitamin A2% |
Vitamin C2% |
Calcium20% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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