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15Ingredients
55Minutes
540Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 oz. pancetta (diced, or bacon)
- 1 Tbsp. olive oil
- 1 shallot (sliced)
- 1/2 cup white wine
- 2 cloves garlic (minced)
- 4 cups butternut squash (cubed)
- red pepper flakes (to taste)
- 32 oz. bone broth (Pacific Foods Organic Chicken)
- 1 lb. whole wheat spaghetti (broken in half)
- 6 cups chopped kale
- 2 Tbsp. mascarpone cheese
- 1/2 cup grated Parmesan cheese
- 2 Tbsp. basil (roughly chopped)
- salt
- freshly ground black pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium940mg39% |
| Potassium1270mg36% |
| Protein28g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A280% |
| Vitamin C50% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dee Dee 6 years ago
This dish is amazing, the flavours are delicious & it came together in 30 minutes, so it’s an easy weeknight meal. This meal will definitely be on our regular menu!!