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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra-virgin olive oil
- 1/4 cup onion (chopped)
- 1 lb. ground turkey
- 1 Tbsp. basil (dried)
- 2 garlic cloves (crushed)
- 1 tsp. salt
- 28 oz. diced tomatoes (canned)
- 2 cups water
- 8 oz. spaghetti (broken into 1-inch pieces)
- 1/4 cup heavy cream
- 1/2 cup Parmesan cheese (grated)
- 1/2 cup mozzarella cheese (shredded)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1010mg42% |
| Potassium920mg26% |
| Protein37g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C45% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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