One-Pan Shrimp Fajita Bowls (Whole30)

THE REAL FOOD DIETITIANS
15Ingredients
40Minutes
350Calories

Ingredients

US|METRIC
  • 1 1/4 pounds shrimp (deveined and tails removed)
  • 3 bell peppers (small, any color, thinly sliced)
  • 1 small yellow onion (thinly sliced)
  • 2 tablespoons avocado oil (divided)
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 16 ounces riced cauliflower (about 1 small head)
  • 1/4 cup ranch dressing (Tessemae’s Habanero)
  • fresh cilantro
  • guacamole
  • lime wedges
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    NutritionView More

    350Calories
    Sodium24% DV580mg
    Fat28% DV18g
    Protein65% DV33g
    Carbs6% DV19g
    Fiber24% DV6g
    Calories350Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol220mg73%
    Sodium580mg24%
    Potassium880mg25%
    Protein33g65%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A20%
    Vitamin C230%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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