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One-Pan Shrimp Fajita Bowls (Whole30)
THE REAL FOOD DIETITIANS15Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. shrimp (deveined and tails removed)
- 3 bell peppers (small, any color, thinly sliced)
- 1 small yellow onion (thinly sliced)
- 2 Tbsp. avocado oil (divided)
- 1/2 tsp. chili powder
- 1/4 tsp. smoked paprika
- 1/4 tsp. garlic powder
- 1/4 tsp. ground cumin
- 1/4 tsp. salt
- 1/8 tsp. black pepper
- 16 oz. riced cauliflower (about 1 small head)
- 1/4 cup ranch dressing (Tessemae’s Habanero)
- fresh cilantro
- guacamole
- lime wedges
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium580mg24% |
| Potassium880mg25% |
| Protein33g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C230% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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