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One Pan Roasted Chicken Thighs with Garlic & Sage
MY LIFE COOKBOOK14Ingredients
80Minutes
660Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- salt
- pepper
- 6 chicken thighs (with bone and skin)
- 4 carrots (sliced)
- 4 red potatoes (sliced)
- 1 onion (sliced)
- 1/2 cup chicken broth
- 1 Tbsp. bouillon (Better than, or other bouillon)
- 1 tsp. crushed garlic
- 1 tsp. sage
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. butter
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium590mg25% |
| Potassium1180mg34% |
| Protein43g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A150% |
| Vitamin C30% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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