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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork loin
- 2 Tbsp. Dijon mustard (large grain)
- 2 Tbsp. honey
- 1 Tbsp. crushed garlic
- 1 Tbsp. soy sauce
- 1 Tbsp. apple cider vinegar
- 1/2 tsp. dried parsley
- salt
- pepper
- 2 cups carrots
- 3 Tbsp. olive oil
- 2 tsp. dried dill
- salt
- pepper
- 3 large potatoes (cubed)
- 3 Tbsp. olive oil
- 1 Tbsp. herbs (de provance)
- salt
- pepper
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories940Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol145mg48% |
Sodium980mg41% |
Potassium2300mg66% |
Protein53g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber10g40% |
Sugars15g |
Vitamin A190% |
Vitamin C110% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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