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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chicken breast (cut into bite-size chunks)
- 1/2 yellow onion (thinly sliced)
- 4 bell peppers (cut into chunks)
- 1 can pineapple (cubed, 20 oz.)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 3/4 paprika
- 1/4 garlic powder
- 1 tsp. seasoning (chili lime, See Note)
- 4 Tbsp. barbecue sauce
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium670mg28% |
| Potassium970mg28% |
| Protein38g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C210% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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