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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (or Bacon Fat)
- 2 cloves garlic (minced)
- 1/2 onion (a small, diced)
- 1 1/4 lb. ground beef
- 2 cups chicken broth (or vegetable broth)
- 19 oz. red enchilada sauce
- 8 oz. rotini pasta (dried)
- 2 cups colby jack cheese (freshly shredded, mozzarella, or Parmesan)
- green onions
- black olives
- sour cream
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat26g130% |
| Trans Fat1.5g |
| Cholesterol180mg60% |
| Sodium1790mg75% |
| Potassium780mg22% |
| Protein56g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium50% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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