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Resha Smith: "Very yummy I had my 6 ya old help me with this be…" Read More
12Ingredients
35Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. butter (divided)
- 1 pinch salt (very small amount - but if using low sodium stock or unsalted butter, ok to use a little more salt)
- 4 chicken thighs (bones removed, skinless or with skin OK)
- 10 cloves garlic (sliced in half or finely diced, I like big chunks of garlic but realize most don't)
- 8 oz. cremini mushrooms (stems removed and wiped clean)
- 1 bunch asparagus stalks (woody ends trimmed off and discarded, optional- cut into 2-3" bits)
- 1 cup chicken stock
- 1 cup heavy whipping cream (or half and half)
- 1 tsp. red pepper flakes (depending on your desired spicy level)
- 1/2 cup cilantro (diced, optional)
- 2 Tbsp. lemon juice
- 1/4 cup Parmesan cheese
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium550mg23% |
| Potassium1020mg29% |
| Protein49g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Resha Smith 4 years ago
Very yummy I had my 6 ya old help me with this being he loves to cook! I added cream of chicken soup and used chicken broth instead of heavy cream and I added sweet peppers and onions! Will make again