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pamela saulters: "It was very good. Will make it again" Read More
14Ingredients
40Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breast halves
- 1/2 tsp. kosher salt
- 1/2 tsp. black pepper
- 1/4 tsp. paprika
- 1/4 cup all purpose flour (for dredging)
- 2 Tbsp. olive oil
- 1 Tbsp. butter
- 2 shallots (finely minced, or 1 small yellow onion)
- 2 Tbsp. minced garlic (finely)
- 1 1/3 cups chicken broth (or stock)
- 1 1/3 cups heavy cream
- 1/4 tsp. black pepper
- 1/4 tsp. Italian seasoning (dried)
- 1/3 cup grated Parmesan cheese (fresh is best)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium750mg31% |
| Potassium1100mg31% |
| Protein51g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(25)
Antonietta Discenza 2 years ago
I thought this was very good. I just wanted to drink the sauce. It was not as thick as I would have liked it & I did boil it a little. I think next time I would reduce the cream from 1 1/3 cup to just 1 cup. I did not put it over rice or pasta but other reviewers suggested that & I think that’s great advice.
Florika Sheeler 4 years ago
Could use more seasoning! I added creole seasoning to the chicken and it made it 10x better!
Sam S 4 years ago
The sauce was a bit on the salty side from the chicken broth, other than that ot was very tasty. Reminded me of a sunday family dinner as i served it with corn and mashed potatoes.
Victoria Freire 4 years ago
This was so delicious, and easy to make. Loved how it came out my family loved it.
Dance 4 years ago
Absolutely delicious, added mushroom with the onion, and just needed a dose of salt to finish. Served with snow peas and pasta and was amazing!
Susan Smith 4 years ago
It was very tasty. We enjoyed it very much. It's always good to add some moisture to chicken.
Snetsinger 4 years ago
The chicken was so moist and flavorful. I agree it took a little longer for the sauce to thicken, but I just added a little extra parm and it was great.
mjannon m. 5 years ago
I had to leave it on the skillet for a bit longer than the recipe recommended for it to thicken up but it turned out pretty good! I think next time I'll use fresh herbs and panko crumbs like one of the others suggested.
Julie C. 5 years ago
I served the chicken over a bed of pasta. Sauce was delicious over pasta as well. Family loved it!
Hunt 5 years ago
amazing....but i tweaked it by breading it with panko crumbs, frying and browning it first and finishing it up in a 350 oven for 10 min... yumm
Catherine Boan 5 years ago
Very scrumptious. Would most definitely make this dish again for my family. Everyone loved it.
Jacob Williams 5 years ago
Easy to make, my sauce came out a little thick (gravy like) but still great! Wife loved it, she’s a big garlic fan.