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One Pan Chicken and Veggie Curry- 325 calories
LOSE WEIGHT BY EATING14Ingredients
50Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless skinless chicken breasts
- 1 onion (sliced)
- 1 bell pepper (cut into bite size pieces)
- 2 carrots (peeled and cut into bite sized pieces)
- 2 small potatoes (cut into bite sizes pieces)
- 1 cup chicken broth
- 1 tsp. garlic powder
- 1 tsp. ground ginger
- 1 tsp. coriander
- 1/2 tsp. cumin
- 1/2 tsp. cayenne
- 1/2 tsp. turmeric
- 1/2 tsp. pepper
- 1/2 tsp. salt
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium460mg19% |
| Potassium1000mg29% |
| Protein25g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A110% |
| Vitamin C80% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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