One Pan Chicken Thigh Dinner with vegetables

FEEDING BIG
8Ingredients
35Minutes
650Calories

Ingredients

US|METRIC
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons butter (Melted)
  • 2 tablespoons honey
  • 2 tablespoons brown sugar (I Use Organic)
  • 3 cloves garlic (minced or pressed)
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 4 chicken thighs (Boneless, skinless)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    650Calories
    Sodium9% DV220mg
    Fat72% DV47g
    Protein78% DV40g
    Carbs5% DV14g
    Fiber0% DV0g
    Calories650Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol210mg70%
    Sodium220mg9%
    Potassium470mg13%
    Protein40g78%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber0g0%
    Sugars13g26%
    Vitamin A10%
    Vitamin C10%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop