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One Pan Chicken Sausage and Summer Vegetable Pasta
HUNGRY SIX12Ingredients
40Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 12 oz. chicken sausages (Italian, sliced)
- 4 cloves garlic (minced)
- 1 1/2 lb. fresh tomatoes (about 2 large chopped)
- 1 medium zucchini (diced)
- 1 yellow squash (medium, diced)
- 12 oz. thin spaghetti (broken in half)
- 1 tsp. salt
- 1/4 tsp. black pepper
- 2 cups chicken broth
- 1 Tbsp. Italian seasoning
- 1 cup Parmesan cheese (grated or shredded)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1910mg80% |
| Potassium1220mg35% |
| Protein42g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A40% |
| Vitamin C80% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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