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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken thighs (deboned, skin on)
- 2 zucchinis
- 1/2 cup carrot (sliced)
- 1 cup daikon radish
- 1/4 cup olive oil
- 2 Tbsp. balsamic vinegar
- 1 inch ginger (cube, minced)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium200mg8% |
| Potassium820mg23% |
| Protein41g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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