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One Pan Bacon Chicken and Noodles
COOK WITH CAMPBELL'S9Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 slices reduced sodium bacon (chopped)
- 1 1/2 lb. boneless, skinless chicken thigh
- 2 1/2 cups water
- 1 can cream of chicken (CAMPBELL’S® Condensed)
- 2 Tbsp. dark brown sugar (packed )
- 2 Tbsp. cider vinegar ( or lemon juice)
- 2 cloves garlic (minced)
- 4 cups egg noodles (uncooked curly )
- 2 Tbsp. fresh parsley (chopped , , optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium480mg20% |
| Potassium530mg15% |
| Protein28g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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