One Pan Autumn Chicken Dinner Recipe | Yummly
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One Pan Autumn Chicken Dinner

COOKING CLASSY(7)
Amy K: "Great! My family enjoyed it and I will make it ag…" Read More
12Ingredients
60Minutes
960Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 5 bone in skin on chicken thighs (6 - 7 oz)
  • 4 tablespoons olive oil (divided)
  • 1 1/2 tablespoons red wine vinegar
  • 3 cloves garlic (minced)
  • 1 tablespoon fresh thyme (each minced, sage and rosemary, plus more for serving)
  • salt
  • freshly ground black pepper
  • 1 sweet potato (large, peeled if desired, chopped into 3/4-inch cubes)
  • 1 pound brussels sprouts (sliced into halves)
  • 2 fuji apples (cored and sliced into half moons about 3/4-inch thick)
  • 2 shallot (bulbs, peeled and sliced about 1/4-inch thick)
  • 4 slices smoked bacon (hickory, chopped into 1-inch pieces)
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    NutritionView More

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    960Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories960Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol250mg83%
    Sodium550mg23%
    Potassium1450mg41%
    Protein56g110%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber8g32%
    Sugars15g30%
    Vitamin A130%
    Vitamin C190%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Amy K a year ago
    Great! My family enjoyed it and I will make it again!
    Tammi L. 2 years ago
    it was ok, not a huge fan of the flavor combinations. Maybe should've put on a larger pan as well because there was a lot of juice, so the veggies didn't really roast. That could be partly why i didn't think it was that great.
    Mary N. 3 years ago
    Very nice combination of flavors & very tender. I’m not a fan of chicken skin, but there was enough flavoring on the rest of the chicken that made it ok. I probably would season the breasts w/ salt/pepper before adding it to the bag. A great quick meal
    Chelsea 4 years ago
    This was pretty yummy. I'm sure it would even be good without the bacon.
    Laura Bowden 4 years ago
    Wonderful! I am making it again.
    Rebecca 4 years ago
    Fantastic I will definitely make this again
    Teri Corsaro 5 years ago
    Delish! Everyone loved it and the veggies were amazing! YuMmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmy

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