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One Pan Asparagus and Salmon Dinner
NORTH SOUTH BLONDE7Ingredients
17Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch asparagus
- 1 1/2 lb. salmon
- 2 Tbsp. butter (melted can use clarified butter)
- 3 cloves minced garlic
- 1 pinch sea salt
- 1 pinch cracked black pepper
- 1/2 tsp. garlic powder
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium230mg10% |
| Potassium710mg20% |
| Protein36g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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