One Hour Dinner Rolls

KLEINWORTH CO.(3)
Top Chef: "Love these quick and easy dinner rolls. They were…" Read More
8Ingredients
60Minutes
120Calories

Ingredients

US|METRIC
  • 1 1/2 cups warm water
  • 1 tablespoon yeast (I used rapid yeast)
  • 2 tablespoons sugar
  • 2 tablespoons butter (softened)
  • 1 teaspoon salt
  • 4 cups flour (all-purpose, more or less as needed, I used 3-3/4)
  • 3 tablespoons melted butter
  • sea salt flakes (for sprinkling on top)
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    NutritionView More

    120Calories
    Sodium8% DV180mg
    Fat5% DV3g
    Protein6% DV3g
    Carbs7% DV20g
    Fiber4% DV<1g
    Calories120Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium180mg8%
    Potassium35mg1%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber<1g4%
    Sugars1g2%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Top Chef 2 months ago
    Love these quick and easy dinner rolls. They were gone in a matter of minutes!
    Mary-Kate 8 months ago
    Wonderful buns! Will make again!!!!
    Cori Huggins a year ago
    Great, everyone really enjoyed the rolls, the recipe was easy, I would definitely make these again.

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