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Ingredients
US|METRIC
4 SERVINGS
- 90 grams butter (softened)
- 50 grams sugar
- 140 grams cake flour
- 1 Tbsp. milk powder (whole, optional)
- 100 grams pine nuts (toasted)
- 2 egg yolks (separated)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium140mg6% |
| Potassium230mg7% |
| Protein8g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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