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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch asparagus (trimmed and chopped)
- 4 Tbsp. olive oil
- 8 eggs
- 1 tsp. oregano
- 1/3 cup milk
- 1/2 cup water
- salt
- pepper
- 200 grams feta cheese (trimmed)
- 1 Tbsp. fresh oregano (chopped)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium910mg38% |
| Potassium410mg12% |
| Protein23g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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