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8Ingredients
8Minutes
45Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups pimento-stuffed green olives
- 1 cup pitted kalamata olives
- 2 Tbsp. non-pareil capers
- 1/4 cup flat leaf Italian parsley
- 1 lemon (large, about 3 tbsp)
- 2 Tbsp. garlic oil (may sub 2 cloves + 2 tbsp olive oil)
- 1/4 tsp. red pepper flakes
- 1/4 tsp. cracked black pepper
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories45Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium170mg7% |
Potassium25mg1% |
Protein0g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A4% |
Vitamin C20% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nancy B. 5 years ago
absolutely fabulous. I've always just bought tapinade before, but never again! This is so easy to make and bursting with flavor. I brought it to a dinner party and it disappeared quickly!