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Megan Caille: "This was a great appetizer! I scooped a little on…" Read More
10Ingredients
10Minutes
460Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 1/2 cups pitted olives (Mixed, such as Black Kalamata, Green, drained, 345g)
- 2 Tbsp. capers (drained)
- 2 Tbsp. sun dried tomatoes (Marinated, drained)
- 1 Tbsp. garlic (chopped)
- 1 tsp. oregano (dried)
- 4 Tbsp. fresh parsley leaves (chopped)
- 1 Tbsp. fresh basil leaves (chopped)
- 1 Tbsp. lemon juice (about 1/2 a lemon)
- 1/4 cup extra-virgin olive oil
- 3 black pepper (grinds of)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol |
Sodium1800mg75% |
Potassium220mg6% |
Protein3g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber6g24% |
Sugars2g |
Vitamin A30% |
Vitamin C30% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Megan Caille 4 years ago
This was a great appetizer! I scooped a little onto slices of a baguette and we loved it!