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Ingredients
US|METRIC
4 SERVINGS
- 300 grams caster sugar
- 250 grams polenta (pulse for a few minutes in your food processor to get a finer grain)
- 200 grams ground almonds
- 2 lemons
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 4 eggs (beaten)
- 225 mL extra-virgin olive oil
- double cream (for serving)
- raspberries (for serving)
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1210Calories from Fat780 |
| % DAILY VALUE |
| Total Fat87g134% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium620mg26% |
| Potassium740mg21% |
| Protein19g |
| Calories from Fat780 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber12g48% |
| Sugars78g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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