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Olive Oil Cupcakes with Figs and Honey (GF + DF)
SALTED PLAINS14Ingredients
33Minutes
470Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups almond flour (packed)
- 1/4 cup coconut flour
- 1/2 tsp. baking soda
- 1/4 tsp. baking powder
- 1/4 tsp. salt
- 2/3 cup honey
- 1/2 cup unsweetened almond milk (room temperature)
- 1/4 cup extra-virgin olive oil
- 1 tsp. pure vanilla extract
- 3 eggs (room temperature)
- 1 cup shortening (non-hydrogenated palm)
- 2/3 cup honey (plus extra for drizzling)
- 1 1/2 tsp. pure vanilla extract
- 4 figs (sliced)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat9g45% |
| Trans Fat2g |
| Cholesterol55mg18% |
| Sodium135mg6% |
| Potassium115mg3% |
| Protein6g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars35g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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