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Ingredients
US|METRIC
12 SERVINGS
- 600 grams broccoli (trimmed and cut into florets)
- 100 grams sun-dried tomatoes (roughly chopped)
- 50 grams Edam cheese (grated, or similar type of melty, mild cheese)
- 100 grams savoy cabbage leaves (chopped, yield = 2 cups / 480ml)
- 2 eggs
- 240 mL milk
- 120 mL olive oil
- 1 tsp. sea salt
- 1 pinch black pepper
- 350 grams all purpose flour
- 4 tsp. baking powder
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium600mg25% |
| Potassium540mg15% |
| Protein9g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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