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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 12 pork sausages
- 100 grams chorizo (sliced into 1cm rounds)
- 2 onions (chopped)
- 2 garlic cloves (chopped)
- 2 peppers (red or yellow, chopped)
- 1 Tbsp. smoked paprika
- 400 grams passata
- 300 mL chicken stock
- 1 Tbsp. tomato puree
- 1 Tbsp. worcestershire sauce
- 1 Tbsp. dark brown sugar
- 1 Tbsp. dried Italian herbs
- 400 grams butter beans
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium2040mg85% |
| Potassium2250mg64% |
| Protein55g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber15g60% |
| Sugars15g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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