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Wendy Gawith: "amazing, i halved the recipe. I only cooked it fo…" Read More
11Ingredients
40Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sausage
- 14.5 oz. Italian style diced tomatoes (cans of)
- 15 oz. cannellini beans (cans of, drained and rinsed)
- 2 cloves garlic (diced)
- 1/2 cup fresh basil (chopped)
- 2 Tbsp. Italian seasoning
- 1 1/2 tsp. salt
- 1 tsp. pepper
- 32 oz. chicken broth (containers of)
- 16 oz. ditalini pasta (pkg of, cooked)
- 1 slice mozzarella cheese (optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1730mg72% |
| Potassium870mg25% |
| Protein31g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Wendy Gawith 5 years ago
amazing, i halved the recipe. I only cooked it for 5 hours since I made less soup. It's a perfectly cozy recipe.
Sonny Dibble 8 years ago
Awesome would definitely make this again!! Used chicken Italian sausage and 1/3 cup basil keeper!!!! I would serve this for a crowd! I send 2 cans of diced tomatoes and 2 cans of beans