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Olive Garden Lemon Cream Cake
EAT CAKE FOR DINNER12Ingredients
60Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 white cake mix (Betty Crocker)
- 1 1/4 cups water
- 1/3 cup vegetable oil
- 3 egg whites
- 8 oz. cream cheese (softened)
- 2 cups powdered sugar
- 3 Tbsp. lemon juice
- 1 cup heavy whipping cream
- 1/2 cup all purpose flour
- 1/2 cup powdered sugar
- 1/4 cup butter (cold)
- 1/2 tsp. vanilla extract
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium110mg5% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber0g0% |
| Sugars25g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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