This recipe is awesome. The only thing I did different was I used rotel instead of just tomatoes Can’t wait to make it again

Awesome!!! Perfect as is but made made the macaroni in a separate pot

A good soup and would make again

This is a delicious recipe. My husband nearly ate it all and requested that I make it again soon. Nearly all of the vegetables that went into it (except for the celery) came from our garden which made it even better. Thank you for sharing!!!!

Was super happy with how this turned out! Used fresh green beans but otherwise did the recipe exact and it was a hit!

This is great! Super hearty and delicious! I would maybe add less salt next time but otherwise perfect!

Was delicious. My 14 year old made this and added Italian sausage and garbonzo beans too. It disappeared fast!

Great! Love it! Will make it again.

Loved it including the whole family

great! i made a huge batch of it. easy and yummy :) housemate liked it too!

Doubled the recipe and it was amazing!! For more amazing flavor I added Sazón Goya

Very good and very filling vegetarian soup. Tastes like Olive Garden's soup.

I added some mini meatballs, and garnished with Parmesan cheese. Delicious. Very satisfying.

Great second time i made it. Family loved it

Had to use a little more zucchini and green beans due to them needing to be used up, but otherwise this recipe is perfect. Tastes almost exactly like my beloved Olive Garden minestrone!

Loved it. All the ingredients complimented each other.

Great, kids loved it too!

It was an easy, but delicious recipe! I didn’t have all the same ingredients, so I modified with what I had. I also added some cubes of bacon for that bacony flavour. Wonderful!! Will definitely make again

Turn out fabulous loved it great on a chilly day

Amazing, it is definitely a staple in my dinner rotation!

It was wonderful. Added a bit more of the fresh vegetables and macaroni shells like doubling recipe. Also added some ground pork sausage and it was delicious.

A good recipe, quick and tasty. I used a bottle of pasatta to make a rich tomato flavor. A perfect recipe for cooler nights :)