Olive Couscous Salad

KITCHEN CONFIDANTE(1)
lesley merz: "great! nice with avocado. 2x makes 3-4 meals. mak…" Read More
14Ingredients
35Minutes
190Calories

Ingredients

US|METRIC
  • 1 cup tri-color couscous
  • 2 garlic cloves (mashed)
  • 1 teaspoon salt
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1 teaspoon Dijon mustard
  • 2 teaspoons white balsamic vinegar
  • 3 tablespoons extra virgin olive oil
  • freshly ground black pepper
  • 1 1/3 cups black olives
  • 1 1/3 cups green olives
  • 1/4 cup diced red onion (finely)
  • 1/2 cup cilantro (or flat leaf parsley, minced)
  • 3 tablespoons mint (minced)
  • 1/4 cup shaved Parmesan cheese
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    NutritionView More

    190Calories
    Sodium59% DV1410mg
    Fat29% DV19g
    Protein6% DV3g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories190Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol<5mg1%
    Sodium1410mg59%
    Potassium60mg2%
    Protein3g6%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A10%
    Vitamin C8%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    lesley merz a year ago
    great! nice with avocado. 2x makes 3-4 meals. make 3x.

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