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7Ingredients
45Minutes
160Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 cup cornmeal (stone or water ground, if possible)
- 1 tsp. salt
- 1 cup boiling water
- 3 Tbsp. melted butter
- 2 large eggs
- 1 cup milk
- 2 tsp. baking powder
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium670mg28% |
| Potassium170mg5% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
NJ 4 years ago
The texture is nice, but wow, the first bite I took was super salty. I would personally cut the salt in half, especially with the 3 T of butter.
donna B. 6 years ago
super easy! I grew up in VA and this was a staple you can get it most anywhere well when I moved to Florida in 1996 I looked for it everywhere so I asked someone and they locked at me like I had lost my mind so if i wanted it I had to make it myself so after a ton of recipes I found this one and I loved it brings back so many memories I use no other one!