Old-Fashioned Soft Pumpkin Cookies

INSPIRED TO COOK(3)
Katiana Brescia: "Amazing! I even added in Chocolate chips" Read More
12Ingredients
30Minutes
180Calories

Ingredients

US|METRIC
  • 2 1/2 cups flour (all-purpose)
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 1/2 cups granulated sugar
  • 1/2 cup butter (1 stick, softened)
  • 1 cup Libby's 100% Pure Pumpkin
  • 1 large egg
  • 1 teaspoon vanilla extract
  • glaze (recipe follows)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    180Calories
    Sodium9% DV220mg
    Fat9% DV6g
    Protein4% DV2g
    Carbs10% DV31g
    Fiber2% DV<1g
    Calories180Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol25mg8%
    Sodium220mg9%
    Potassium30mg1%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber<1g2%
    Sugars17g34%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Katiana Brescia 25 days ago
    Amazing! I even added in Chocolate chips
    Delicious I made it a pumpkin snickerdoodle !
    DeBe 2 years ago
    Taste like all the goodness of fall! Followed the recipe almost to a tee, except for making 1/2 cup of the sugar brown instead all white.

    PlanShop