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15Ingredients
60Minutes
980Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups all-purpose flour
- 5 Tbsp. sugar (divided)
- 3/4 tsp. salt
- 3/4 cup cold butter (cubed)
- 3 egg yolks
- 4 1/2 tsp. lemon juice
- 1/2 cup sugar
- 4 Tbsp. cornstarch (divided)
- 1/2 tsp. salt
- 1/2 tsp. ground cinnamon
- 3/4 cup water
- 1/2 tsp. lemon juice
- 2 Tbsp. butter
- 1 tsp. vanilla
- 5 cups pears (chopped, or apples)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1040mg43% |
| Potassium380mg11% |
| Protein10g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate136g45% |
| Dietary Fiber9g36% |
| Sugars63g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Lorigal 6 years ago
Reduced the cinnamon to 1/4 tsp. And added 1/2 teaspoon ginger. Very good recipe and I was able to use up the last of my pears.
Vickie Morgado . 6 years ago
It didn't come out like I expected. It tasted ok but I probably would not make it again.