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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. green peas (drained)
- 2 Tbsp. onion (chopped)
- 3 hard boiled eggs (chopped)
- 1/4 cup celery (chopped)
- 1/4 tsp. salt
- 1/8 tsp. black pepper
- 1/2 cup cheddar cheese (shredded)
- 1/2 cup mayonnaise
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium500mg21% |
| Potassium350mg10% |
| Protein14g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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