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Kristina Ferrara - Z.: "first time and perfect. i added a little more cin…" Read More
10Ingredients
37Minutes
480Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup vegetable oil
- 4 eggs (beaten)
- 3 cups flour (all-purpose)
- 2 cups sugar
- 1 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/2 tsp. salt
- 1 cup bananas (ripe, mashed)
- 1 tsp. vanilla extract
- 1 cup pecans (plus extra for garnish)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol70mg23% |
| Sodium230mg10% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber3g12% |
| Sugars36g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Helaine 5 years ago
This was my first Yumly recipe and the cake turned out great!! Really delicious and easy to make. My kids and I added banana slices to one of the layers and decorated the top with pecans and bananas. YUM!!!