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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. Crisco Pure Vegetable Oil
- 1/2 cup chopped onion
- 15.75 oz. pork and beans (drained)
- 1/2 cup Hungry Jack Original Syrup
- 1/4 cup ketchup
- 2 tsp. prepared mustard
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Directions
- HEAT oil in medium saucepan. Add onion. Cook and stir 3 to 4 minutes or until tender.
- STIR in beans, syrup, ketchup and mustard. Bring to boiling. Simmer for 10 minutes or until heated through, stirring occasionally.
NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium590mg25% |
| Potassium |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber6g24% |
| Sugars24g |
| Vitamin A |
| Vitamin C6% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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