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Ingredients
US|METRIC
4 SERVINGS
- 7.5 grams yeast
- 265 grams milk
- 500 grams bread flour
- 100 grams sugar
- 7.5 grams salt
- 15 grams milk powder
- 80 grams unsalted butter (room temperature)
- 100 grams egg (approx 2)
- 1 egg (egg wash)
- butter (Frozen, slices)
- melted butter (for glazing)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium900mg38% |
| Potassium370mg11% |
| Protein25g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate122g41% |
| Dietary Fiber3g12% |
| Sugars30g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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