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Ingredients
US|METRIC
30 SERVINGS
- 2 pkg. active dry yeast (4 1/2 teaspoons)
- 3 cups quick-cooking rolled oats
- 4 cups boiling water
- 8 cups bread flour (divided, I actually had to add an additional cup)
- 1 Tbsp. salt
- 1/4 cup vegetable oil
- 1/2 cup molasses
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories200Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol |
Sodium240mg10% |
Potassium160mg5% |
Protein6g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A0% |
Vitamin C |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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