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Okra, Corn and Tomato Salad
THE GIRL IN THE LITTLE RED KITCHEN7Ingredients
35Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 ears fresh corn
- 1 lb. okra (fresh, cut into 1/2 inch pieces)
- 1 pt. cherry tomatoes
- 2 heirloom tomatoes (large or 3 medium/small)
- 1 1/2 Tbsp. extra-virgin olive oil (divided)
- kosher salt
- black pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium710mg20% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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