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Jay Ammons: "Made it, and it’s great!! Super easy, and made sl…" Read More
19Ingredients
35Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/2 onion (diced)
- 15 oz. tomato sauce
- 1/2 tsp. corn starch
- 1/2 cup water
- 2 tomatoes (diced)
- lettuce (shredded)
- cheddar (shredded cheese, or Colby Jack)
- 2 cups rice (short- or medium- grain uncooked)
- sour cream (optional)
- hot sauce (optional)
- salsa (optional)
- 1 Tbsp. chili powder
- 1 cube beef bouillon (small, or one teaspoon of beef granulated bouillon)
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/4 tsp. dried oregano
- 1/2 tsp. paprika
- 1 1/2 tsp. ground cumin
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Directions
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat10g50% |
Trans Fat1g |
Cholesterol90mg30% |
Sodium690mg29% |
Potassium1010mg29% |
Protein28g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber5g20% |
Sugars13g |
Vitamin A70% |
Vitamin C30% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jay Ammons 4 years ago
Made it, and it’s great!! Super easy, and made slight changes to the garnish. Can’t wait to make it again